I made this cake last weekend for my husband's birthday. It turned out to be a huge hit with everyone so I'm sharing the recipe. I originally found it on this site, but I'm reposting it here.
Chocolate Bundt Cake
Ingredients:
- 1 package German Chocolate Cake mix
- 1 small package Instant Chocolate pudding mix
- 1/2 cup warm water
- 1/2 cup vegetable oil
- 1/2 pint (8 ounces) sour cream
- 4 eggs
- 1 1/2 cups chocolate chips
- Chocolate syrup
Directions:
1) Preheat oven to 350 degrees
2) Grease bundt cake pan
3) Mix cake mix, pudding, water, vegetable oil, sour cream and eggs and beat well until thoroughly blended
4) Gently stir in chocolate chips
5) Pour into bundt cake pan
6) Bake for 1 hour
7) Cool on wire rack
8) Remove from pan and drizzle with chocolate syrup
9) Serve with vanilla ice cream
This is an EASY cake to make! Enjoy!
0 comments:
Post a Comment